Sustainable production

This pilot project to create social gardens in Gdynia was developed by a cooperative of the local government, NGO sector and businesses. The project involved creating 3 (and finally 6) social gardens in different locations of Gdynia (Oksywie, Grabówek and Redłowo). They serve ecologic (greenery planting), horticultural (jointly managed vegetable and herb gardens), social (community integration) and educational (workshops on topics such as healthy lifestyle or building bird boxes) purposes. The gardens are being co-managed on a voluntary basis by the local communities with the help of an appointed gardener and an animator [1,4]. The project is based on 4 pillars: 1) social participation; 2) innovation; 3) social sensitivity; 4) food anthropology [5].

Paljassaare peninsula hosts the Paljassaare special conservation area and is partly a nature reserve and partly used to accommodate a wastewater treatment facility (ref 3). The leftovers from the treatment facility, processes of urbanisation and cyanobacteria blooms from the Baltic sea are largely influencing the fragile ecosystem of the peninsula through eutrophication. By this, the different cycles and ecosystems (both natural and urban) got more and more intertwined. ‘Perpetuum Mobile’ project aims to rebalance the urban metabolism of Tallinn city with the ecological processes on the Paljassaare peninsula through natural de-eutrophication of the area (ref 4).

The Strasbourg Grandeur Nature Plan is engineered by Strasbourg Metropole and is focused on optimising the actions and resources and resources of local authorities in the maintenance of local biodiversity and improving the living environment (Ref. 7). It combines with local associations and citizens through organising interfaces (e.g. workshops, online tools) that allow relevant local authorities to engage with local projects and make interventions on the basis of proposals made by the community. The project aims at improving the maintenance and development of green spaces and biodiversity due to the environmental issues surrounding urban sprawls (Ref. 4).

The Danube Eco-District project is Strasbourg's first eco-districy and is based on previous experimental designs in sustainable urban living (Ref. 27, 30). It is situated at the heart of the axis Deux Rives, and is thus a strategic point of the large Franco-German Deux Rives project (Ref. 28). The district will have the capacity for 20,000 residents, and will include green spaces, green roofs, insect hotels (Ref. 1), various water management facilities (ditches, swales... etc.), and composting facilities (Ref. 4). The project aims to improve biodiversity, social equality, ecology, reduce urban heating, and promote sustainable consumption (Ref. 30).

The medieval style Shared Garden Of Sainte-Madeleine Place development - situated in between two nearby schools - in 2009 was quickly claimed by the Association des Habitants Bourse Austerlitz Krutenau (Association of Inhabitants Bourse-Austerlitz-Krutenau) (AHBAK) neighborhood association because of its historic environment. The project turned the space into a shared garden, involving a collective composting area for organic waste, installing a rainwater recuperator, and planting local plant and vegetable species and new trees (Ref. 1, 2, 3).

The NBS is a socio-ecological initiative to create an urban garden that would serve as an outdoor space for creative endeavours in the Cracow's district Podgórze. The project was implemented by an association of cultural institutions, NGOs, artists' groups, landscape architects, social activists, cultural animators and artisans, who also activated a group of volunteers from among the residents. The initiative involves several activities including greenery planting, horticulture/vegetable garden, ecological education and art workshops. Space is rented from the municipality as an act of protection of naturalistic landscape from over investment and new residential buildings in the area. It is surrounded by modern developments [1,3,4].
The social garden was established in 2013 and it is still functioning with its original purpose [3].

This NBS is a part of the "Horta à Porta" (allotments at the door) programme which enhances the economic, environmental and social dynamics of the Porto region through the creation of community organic gardens and the promotion of active involvement which empowers local people and institutions. The program is led by the Greater Porto Metropolitan Waste Management Service, LIPOR. Implementation of vegetable gardens began in 2003. In the Metropolitan Region of Porto, there are 23 of these community gardens totalling four hectares, and the forecast is for a large-scale increase in the near future(1)

The Pré Muché garden is part of the AJONC, Amis des Jardins Ouverts et néanmoins clôturés. This is the community garden of the St-Maurice Pellevoisin neighbourhood. Located behind the church of St-Maurice des Champs and the new Maison de quartier, Pré Muché has been in existence since 2007 on the initiative of the inhabitants. The garden is arranged according to the principles of the natural garden, a space that combines a place of life, cultivated plots and more wild areas. Its maintenance is ecological. It is a living garden where the pond meets the flowered meadow and the regional shrubs (Ref 2).

The Garden of (Re) Finds, was born in Lille in 1997. It is the first "community garden", directly inspired by the model of the gardens New York, which was created in France (Ref 1). There is an organic vegetable garden, a scented hill, a rainwater harvesting system, a regional hedge of regional species, a compost corner and a convivial shelter in corded wood and vegetal roof (Ref 2).

The Eco-District at the Banks of the Bohrie Ostwald is structured around water with the Bohren pond, the river Ostwaldergraben and the seasonal and permanent wetlands (Ref. 2). The project covers 50 hectares and was initiated by Strasbourg Eurométropole with 2 developers: CM CIC SAREST and Nexity-Foncier Conseil (Ref. 1, 7). The district will integrate its structures into the surrounding water land and vegetation to provide for agricultural water management and flood preventing procedures (Ref. 2). It will also have green roofs, public green spaces, (Ref. 4) vegetable gardens, (Ref. 7) and composting, while on-site vegetation will participate in the deployment of green infrastructure (Ref. 5). "An eco-district of 48 hectares (17 urbanized hectares) is being created" (Ref. 11).