Increase in agricultural production (for profit or not)

According to data from the National Institute for Space Research (Inpe), Rondônia ranks fourth nationally among the states with the highest number of detected fire outbreaks (2). In response to this issue and to restore devastated areas in the Amazon, Terra Cura was established in 2016 by resident Luana Lopes, promoting the planting of more than a thousand trees in the Porto Velho region (1). The areas benefiting from this initiative were those degraded by deforestation, causing erosion along the riverbanks (1).
This reforestation effort took place in the scenographic city of Jerusalem of the Amazon, from 2016 to 2022, a cultural and touristic complex in Porto Velho, where erosion caused by deforestation was observed along the riverbanks next to it (2). It was developed as a collaboration with the club and the founders of the Associação Clube Teatral Êxodo, who gave the space so that we could recover the land (3).
The project focused on developing an agricultural strategy known as syntropic farming, by implementing an agroforestry system. This approach seeks to reorganize and restore the natural environment, creating better conditions for planting and allowing trees to thrive. In the reforestation process, volunteers and experienced technicians worked together Additionally, the project included a nursery used for donating seedlings and for offering forestry and agro-construction courses to the community, held in the reforestation area (2).
The Terra Cura project, in addition to working on reforestation and recovery of degraded areas, promoted environmental and cultural integration at the site, promoting sustainable fairs and bazaars, training courses in ancestral practices such as soil cultivation and bioconstruction, and thematic events, bringing together artists and local communities (3). Although they were evicted from the area surrounding the scenic city of Jerusalem (5, 6), they are still active in the area.

In Phoenix, over half a million people are facing hunger, including schoolchildren, working parents, seniors on fixed incomes, and other marginalized groups. Factors such as limited food access and poor food quality—commonly referred to as 'food deserts'—worsen the problem. Food deserts are areas where residents have little to no access to fresh, healthy, and affordable food. Of the 55 food deserts in Maricopa County, 43 are located in Phoenix, affecting nearly half of the city's population
Agave Environmental Contracting, an NGO, is working to address food scarcity through education. The organization founded the Urban Farming Education (UFE) program to teach people how to grow their own food as a solution to food insecurity and to promote agricultural opportunities throughout the Valley. The goal of UFE is to educate individuals on creating their own gardens for sustenance, ecotherapy, social impact, and even urban farming for profit.
The program specifically targets schools, domestic violence shelters, homeless shelters, foster care prevention centers, and communities with disabled or elderly residents. In 2024, UFE partnered with the Valencia Newcomer School to install raised garden beds filled with roses and fruit trees. This project provided hands-on STEM learning during the installation, fostered networking opportunities through industry experts and community members, and helped promote the UFE program. It also highlighted how the initiative contributes to urban farming education and empowers local communities. (1-5, 7)

The rate of deforestation in the Brazilian Legal Amazon in 2023 was consolidated at 9,064 km2. Initiatives that promote forest restoration in this biome are emerging to overcome this scenario. One such initiative is Floresta Productiva which aims to reforest more than 200 hectares of degraded land in the southwest of the Brazilian Amazon, known as the ‘arc of deforestation’ (1). Led by the Instituto Socioambiental in partnership with the NGO Rioterra, it focuses on creating and disseminating native forest restoration models that combine ecosystem recovery with income generation for rural producers in Porto Velho (2). By fully integrating local communities, the project promotes traditional agroforestry practices (muvuca) and trains communities to maintain the planted land. This not only restores the forest but also provides economic benefits through the cultivation of timber, fruit trees and other species (2), strengthening sustainable agriculture, breaking the cycle of deforestation and restoring deforested areas through various native species grown in nurseries (1). The project is being developed in the cultivation area of the Amazon Bioeconomy Centre (CBCA), from 2023 to 2025, where it will directly benefit the rural community of Vila Nova de Teotônio (3).
The project started in 2019 and has impacted other communities in the area, such as the communities in Nova Mutum Paraná and Ji-Paraná (1). During these years, more than 123,000 trees have been planted in agroforestry on about 110 hectares of land, and edible forests have been created. Since 2022, a new planting phase has been underway, to plant more than 100,000 trees of 87 native species on 40 hectares of degraded forest (4). In conclusion, this project focuses on the development of agroforestry in the face of widespread monospecific soybean fields and intensive cattle ranching (3); the creation of edible forests (3); and the restoration of forest cover to ensure the long-term resilience of the forest (3).

In Sjöhåla, west of Kungälv, an abandoned pasture on a wet meadow by the coast was restored by reintroducing grazing, clearing bushes and reeds, digging ponds and renovating stone walls. The aim was to increase biodiversity in the area and to promote the production of local organic meat. Additionally, the project made it easier for visitors to pass through the area for recreational purposes. The project was carried out by the municipality of Kungälv and the non-profit organisation Omställning Kungälv, and involved other local associations, farmers and citizens. It was funded through the "Local nature conservation investment" by the Swedish Environmental Protection Agency. As a result of the project, the area is more accessible, and many species of plants, insects, and birds have been found. [Ref. 1-3]

Ngong is a town in southern Kenya, located near Nairobi in Kajiado County, on the slopes of the Ngong Hills. The municipality has experienced significant development and population growth due to improved infrastructure and social amenities. However, this expansion poses a threat to biodiversity, as increased demand for agricultural land, wood, and raw materials is depleting the area's forests and putting many species at risk of extinction. Overgrazing, illegal logging, invasive species, and climate change-induced extremes like droughts and floods have further exacerbated the situation.

In response, the Rufford Foundation proposed the Improving Ngong Hills Forest Conservation Efforts through Raising Local Community Awareness of Biodiversity Conservation project. The initiative seeks to restore the Ngong Hills forest ecosystem through community-driven conservation. A nursery for native species was established, and tree planting campaigns were conducted in collaboration with national and local governments, community-based organizations, indigenous groups, and schools. Additionally, awareness programs and capacity-building efforts were launched, engaging local schools in restoration activities and organizing workshops to train community members and officials. (Ref. 1, 2, 3, 4, 5)

Kungsgärdet Byaodling is an urban farm set up by local farming association Kungsbacka Tillsammansodling, in Kungsbacka south of Gothenburg. Since 2023, the project has been funded by a 78 000 EUR grant via the non-profit organisation Lokalt ledd utveckling Halland (locally led development) using funds from the EU and the Swedish Board of Agriculture (Jordbruksverket) [Ref. 1, 2, 4]. The goal is to grow food in a sustainable and circular way, building soil health and promoting biodiversity. Using a total area of 4500 m2 on former unused grassland, the urban farm includes: 1100 m2 of effective growing area, 1000 m2 of flowering meadows, fruit and berry trees and bushes, and functional and social areas. The meadows and trees are intended to contribute to biodiversity, while social areas are meant to create a sense of community and benefit the well-being of the people active at the farm [Ref. 1, 3]. The farming association has been around for a few years, but the project funds will allow them to expand and develop the farm over three years, invest in new equipment and arrange free lectures for the public about sustainable farming practices [Ref. 1, 4]. The grant will also allow them to take in more members without anyone having to pay anything, promoting social inclusion.

Tirana's urban development has set a new record in 2022, when more than 1.8 million square meters of new buildings were constructed (Ref. 5). This rapid development increased the need for accessible urban green areas. At the Tulla Urban Farm, a wide audience is trained to create those green areas in their yards, balconies and roofs with the added benefit of growing produce for their own needs (Ref. 1,2,5). This practice of food autonomy is deeply rooted in Albanian culture but has been lost in urban settings where concrete has taken over the city (Ref. 1). Tulla Urban Farm addresses this issue by providing an inclusive space for people of diverse backgrounds to come together and experience urban gardening first hand under the guidance of professionals from the Agricultural University of Tirana (Ref. 2,3). In these "urban agricultural schools", workshops, seminars and discussions are held to re-cultivate traditional agro-cultural practices and knowledge that will benefit the participants, many of which are from marginalised backgrounds (Ref. 1, 4). All these activities are facilitated through the rooftop greenhouse of the Tulla Cultural Center, which harbours over 300 plants (Ref.1). As such, Tulla Urban Farm not only provides a space for experiencing and learning about plants but also for social interaction and building a community that also addresses more serious issues such as mental health in a society that faces high rates of unemployment (Ref. 1).
The project had received inital funding from the German GIZ in 2022 and won the Cultures of Resistance Award through which it financed the first two years of its programme and enabled free participation at the urban agricultural school for all participants (Ref. 2,4).

The urban farm of Lak'a Uta is an initiative launched by the NGO Fundación Alternativas, which established the first community garden in Bolivia, located in the city of La Paz at an altitude of 3,600 meters above sea level (1-3). The initial plan was to develop the garden on private land, but since the goal was to create an open space accessible to all citizens, the project eventually sought a public location (3). The subdistrict of Cotahuma granted them permission to use the Lak'a Uta park, an abandoned area rendered unusable by two landslides in the previous year (3). Through voluntary efforts and an investment of 2,800 euros, the land was transformed over three years to accommodate 40 plots of 16m² each, with individual families cultivating a variety of vegetables (3).
Now celebrating its 10-year anniversary, the project adheres to many principles of organic agriculture in an urban setting (5). The area has become a biodiversity hotspot, featuring an artificial pond, 16 wild plant species, and 39 fauna species, including 34 bird species, two types of frogs that provide natural pest control, and three bee species (3-5). Compost is produced naturally using waste management practices and worms (4-5). In addition to edible vegetables, the garden produces medicinal plants, some of which help stabilize the soil and prevent further landslides (3-4). The infrastructure also includes a rainwater collection system (3-5).
Originally, the project aimed to improve access to food, particularly in response to the growing urban population (1-3). Over time, it has also fostered a strong sense of community, while promoting urban gardening through educational workshops and disseminating information nationwide (1-5). It is estimated that 20,000 people have been educated on urban agriculture, healthy eating, and reconnecting with nature (5). The project has also contributed to shaping a local government law supporting urban gardening within the municipality (3).

Terres Sainville is one of Fort-de-France's priority neighborhoods, known for the precarious living conditions of its residents and the prevalence of illicit activities. Many plots of land in the area have been abandoned and are used as informal dumpsites. In response, the City of Fort-de-France developed the "Jaden Lanmou" (Garden of Love) program, which aims to revitalize neglected spaces across the city’s 145 neighborhoods, Terres Sainville being one of them.
With support from the Terres Sainville town hall, neighborhood associations (such as the Terres Sainville Citizens' Council and local schools), and the Ypiranga Martinique association, the community has been working to transform these wastelands into shared gardens. Since 2021, Ypiranga has created 10 productive gardens, designing each based on the land's configuration, soil quality, and the preferences of local residents, including options for market gardening, medicinal plants, fruit trees, and above-ground containers (Ref 1; 7).
This initiative prioritizes the development of city-owned land and strategic transit sites, while also encouraging private landowners to maintain their abandoned plots or share them with the community. Additionally, the program seeks to enhance existing flowerbeds, create new ones, and incorporate artistic elements like street art and graffiti. Public meeting spaces are being developed to foster community interaction.
The city aims to involve residents by providing equipment, training, workshops, and advice on best practices. Ultimately, neighborhood representatives and residents will be responsible for maintaining these new communal spaces and ensuring they are respected (Ref 2).

The City of Marseille is engaged in a city-wide project to develop community gardens across its territory. It supports project leaders by providing municipal land and offering a framework along with technical support (Ref 5). Currently, there are 80 community gardens, including 66 shared gardens and 14 family gardens, covering nearly 32 hectares in total (Ref 1).
Marseille aims to provide all residents with spaces for relaxation and socialization in every neighbourhood, particularly fostering shared gardening spaces in neglected land, forgotten squares, building bases, or areas awaiting development. (Ref 1). Community gardens contribute to the city's beautification and support biodiversity (Ref 1) and are founded on values of solidarity, conviviality, and fostering connections between generations and cultures (Ref 4). This initiative also addresses the issue of agricultural land disappearing due to urbanization, while Marseille's many abandoned wastelands offer genuine opportunities to rethink production models (Ref 3).
The city has created a Charter to be signed between the city and garden managers, which can include groups of residents or associations (Ref 2). The charter includes criteria such as citizen involvement, fostering social connections, promoting biodiversity, restoring soils’ health, planting local species, and eco-responsible gardening practices (Ref 2). In return, the city supports the development of these gardens, providing land and offering technical and methodological assistance, including soil analysis and advice on environmentally friendly gardening practices (Ref 2). Additionally, community gardens can serve an economic purpose by creating jobs and enabling the production of healthy and flavorful fruits and vegetables at a lower cost (Ref 2).