Knowledge creation and awareness raising

Trade winds from the east over the Bay of Fort-de-France increase agitation at the "Étang Z’Abricots" marina, reducing user comfort and raising maintenance costs for port equipment and vessels. Climate change worsen these problems, increasing the risks of coastline erosion, extreme weather events, and rising sea levels, which may diminish the protective effect of "Pointe des Sables," leaving the marina more exposed to the winds (Ref 1; 2).

The Z’AB project aims to address these challenges by creating a protective barrier for the port by using mangroves. This involves installing lightweight, reversible devices to elevate the sea floor and accumulate sediments, encouraging the natural colonization of mangroves south of Pointe des Sables. Natural colonization refers to the growth of mangroves through processes like seed dispersal and sediment buildup. Once established, the mangrove will act as a natural buffer, protecting the marina from rough seas and adapting to rising sea levels. The project also includes educational efforts to raise awareness about the importance of mangroves for the region’s environmental issues and biodiversity (Ref 1).

Although the Z’AB project has been in planning since 2018, in 2021, a separate project to extend the marina, costing 7 million euros, was approved by the water park authorities (Ref 5). The extension will add 77 new vessel spaces (Ref 7), but it threatens portions of the mangrove and a strictly protected coral species, Oculina Diffusa, found in the area (Ref 6, p.17). While the marina extension project aims to offset the loss of coral and mangrove with various solutions, "Projet Z'AB" is not explicitly mentioned as a compensation mechanism (Ref 6, p.24). However, stakeholders involved in Projet Z'AB are also participating in the development of the marina extension (Ref 6). It remains unclear to what extent Projet Z'AB will be used to mitigate the environmental impact of the extension.

The project consists in creating an urban orchard at a juvenile detention center. Strickland Youth Center welcomes troubled youth with the final aim of the intervention is to ensure a successful reintegration of youth into the community (Ref 4). The orchard is aimed to be maintained by the youth of the center, providing them with skills and preparing them for the job market (Ref 2). The orchard harvests will provide healthy food options for low-income and minority residents (Ref 1) in the surrounding neighbourhood that has been identified as a food desert (lack of nutritional options available) (Ref 2). The project also has an educational purpose on healthy food for the youth and residents (Ref 3). Besides, the orchard's green space aims to contribute to beautification (Ref 1) and to sequester carbon dioxide (Ref 1).

The himmelbeet is an intercultural, inclusive community garden in Berlin that has been inviting people to garden and harvest their own produce since 2013. The garden offers around 200 raised beds that are communal and can be rented by neighbors, individuals and institutions (Ref. 1; Ref. 3). The project aims to familiarize children and adults with ecology, sustainability and healthy eating and to offer space for social exchange and education, while being inclusive to people with different (dis)abilities and backgrounds (Ref. 2; Ref. 6). The design and implementation of environmental education workshops are a vital part of the work. (Ref. 1; Ref. 6) With its own café and vegetable production, himmelbeet is strongly oriented towards the principles of the economy for the common good. The garden team also looks after other gardens in the city - on behalf of educational institutions, social institutions, housing associations and neighborhoods. (Ref. 1; Ref. 6)
Originally located in Ruheplatzstrasse, the garden moved in 2021 to Gartenstrasse, because of land disputes with the providing land owners and the demand of the space for other social projects. (Ref. 8; Ref. 11)

Trénelle-Citron, located north of downtown Fort-de-France and separated by the city bypass, La Rocade, was originally established in the 1940s by Black Martinicans migrating from rural areas. Today, the neighborhood faces significant economic and social challenges. In 2016, young residents from the neighborhood alongside a local NGO launched a grassroots initiative to improve their community. They transformed a former municipal quarry, which had deteriorated into an informal dump, into a thriving shared urban garden, benefiting the local population. This project, based on traditional ecological gardening techniques and the cultivation of native crops, aimed to revitalize Trénelle-Citron—a densely populated area grappling with social exclusion, a shortage of green spaces, and limited economic opportunities for its youth (Ref 2).

The garden, developed on municipal land with guidance from the Ypiranga Martinique NGO, support from the local school, and collaboration from various stakeholders, now plays a vital role in the area. It raises awareness about agroecology, offers socioeconomic opportunities, promotes healthier lifestyles, and fosters social connections among residents. Spanning approximately 1,000 m², the site includes an office, a covered area, tool storage containers, market garden plots, a composting area, and a chicken coop managed by a local resident (Ref 7). In Martinique, such shared urban gardens are increasingly seen as important tools for sustainable development (Ref 5).

The Africatown Heritage House Bioswale is a gently sloping green space with multiple functions which include catchment of runoff water and filtration of pollution in the runoff water (Ref 2), erosion control (Ref 2), and creation of habitat for biodiversity (Ref 1). It also has an educational purpose for students and the local community (Ref 2) and contributes to overall beautification (Ref 5).
The Bioswale was built by Birmingham-Southern College’s Environmental Center (Ref 6) and developed through the collaboration between the Mobile County Commission, the Mobile Area Lodging Association, Mobile County Training School, Mobile County Training School Alumni Association, and the National Academies of Science (NAS) Gulf Research Program (Ref 2). The project aims to address heavy rainwater management (Ref 5) and drainage issues (Ref 3).

Reforestation project for the "Cerro de la Popa", which is Cartagena's highest point and one of the main tourist attractions because of the view and its colonial convent (Ref 6). The hill currently faces illegal occupation and environmental deterioration caused by deforestation, poor solid waste management, burning, logging, and the loss of vegetation cover (Ref 4, 5). The intervention in La Popa consists of reforestation activities, environmental education activities with children, and awareness-raising activities with adults about caring for fauna, flora, and water bodies (ref 2, 3). SSince 2020, the Establecimiento Público Ambiental (EPA Cartagena) has led the recovery initiative, prompted by the urgent need to counter the increasing encroachment by migrants and vulnerable populations (Ref 4). The project comprises reforestation efforts, environmental education sessions with children, and community outreach to raise awareness among adults regarding the protection of local fauna, flora, and water bodies (Refs 2, 3). As part of a broader municipal agenda, the initiative remains active, with the most recent intervention conducted on July 11, 2024 (Ref 2).

Detroit’s neighborhoods grapple with a dual challenge: neglect and flooding. When the city stopped maintaining alleys in the late 1980s, responsibility shifted to residents. However, with limited resources and a declining population, many of these alleys fell into disrepair, becoming symbols of urban decay. This neglect is further compounded by the increasing frequency and intensity of severe storms, which have exposed the city's vulnerabilities in stormwater management, leading to regular flooding.

To address these challenges, the "Alley Activation" project, launched in 2020 by a team of researchers at the UM-Dearborn in partnership with local residents and organizations, seeks to transform neglected alleys into vibrant greenways, rain gardens, and pollinator habitats. The project focuses on cleaning and greening alleys located in 2 neighborhoods namely Littlefield and McNichols. The activated alleys are bounded by Littlefield, Hartwell, McNichols and Outer Drive roads. These roads enclose an area of 141,436 square meters, located in the Bethune community and the Hubbell Puritan neighborhoods. Alley Activation involves clearing blocked alleyways and turning them into inviting, productive spaces that support sustainability goals. These revitalized alleys serve as a "green capillary system," contributing to the city's environmental, cultural, and social well-being. As these spaces are cleared, they offer a fresh opportunity to re-imagine their role and potential within the community. (1,2,3,4,5)

Mehr Bienen für Berln - Berlin blüht auf is a project that aims to provide an example of how public green spaces can be upgraded to be pollinator-friendly, thus creating urban habitats for wild bees and other insect species (Ref. 4). The project was implemented by the German Wildlife Foundation in cooperation with the Berlin Senate Department for Mobility, Transport, Climate Protection and Environment and other stakeholders, in all 12 Berlin districts, whereby the districts support the allocation of the exact location for the NBS (Ref. 3; Ref. 4). Measures for each location are compiled based on the specific surroundings, use and existing vegetation with a low mowing frequency in all areas (Ref. 2; Ref. 4). Most of the areas are road median strips, roundabouts, designated areas in parks or residual commercial areas (Ref. 4). After the first phase (2018-2022), the project has now entered its second phase (2023-2025) and was renamed to “Mehr Bienen in Berlin - Aus Grün wird Bunt” (engl.: More bees in Berlin - from green to colourful) (Ref. 3). The main goals are to reach a minimum of 100 flowering areas in 2025, to halt the sharp decline in bees and other insects, and to inspire citizens to protect wild bees (Ref. 1,2, 3). The project has so far limited acceptance among the population, as the areas are regarded as unkempt due to the low mowing frequency. Public relations work, like the installation of information signs next to the areas, is intended to increase understanding among the public (Ref. 4).

The afforestation project implemented in Lețcani, Iași, is part of Romania's national initiative "We Plant Good Deeds" (Refs. 1-7). Launched by the association EcoAssist and carried out on a voluntary basis, the initiative aims to plant forests across the country (Ref. 8). In Lețcani, the young ecologist group TERIS, together with EcoAssist, involved volunteers to plant approximately 10,000 tree saplings provided by the Forestry Directorate of Iași (Refs. 1, 3, 5-7). The trees were planted on a two-hectare terrain prone to landslides, with the goal of mitigating this hazard (Refs. 1, 3, 5-6). While the project directly benefits local citizens at risk of landslides, it also educated volunteers about the importance of forest cover for community safety and biodiversity (Ref. 4).

The model farm is a small-scale organic vegetable farm according to the principle of a "market garden", meaning little machine use is required [1]. More than 40 different vegetables were grown in an effective growing area of 720 m2, using principles of regenerative agriculture promoting soil health [Ref. 4, 6]. An important outcome is sustainably producing vegetables for schools and care homes in the municipality [Ref. 1-3]. The initial vision was to "showcase both the farming and business model behind a sustainable and successful small-scale farming enterprise" and drive the "integration of regenerative farming practices in the continuous evolution of urban and rural multifunctional landscapes" [Ref. 4, 6]. The model farm offers education and cooperates with a local college [Ref. 1, 6]. The model farm is part of the Climate-KIC SATURN project which aims to reconnect urban and rural areas and address the climate crisis through sustainable food production [Ref. 1, 5, 7].