Achieved increase in agricultural production (for profit or not)

HortaFCUL is a project created and managed by the Faculty of Sciences at the University of Lisbon to raise awareness and promote the practice of permaculture as a solution to the ecological, social, and economic problems the world is facing (1). This initiative began in 2009 on the University campus through a garden, which allowed HortaFCUL to start conducting some activities that could answer some socio-environmental challenges, such as food security and sovereignty, ecosystem degradation and climate change (13), by raising awareness, teaching, and practising many aspects involved in permaculture and urban agriculture (2). Its focus has been on regenerating soil in an urban environment and creating productive landscapes for people and other beings (12). They grow different types of plants (vegetables, shrubs, trees) in different ways (swales, raised beds, greenhouses) to increase plant diversity and foster ecosystems (13).
The project is managed by students and researchers, who hold educational activities, such as courses, workshops, and dissemination activities (events, discussions, fairs, and conferences) (2). The project is organised according to a non-hierarchical sociocratic model, in which all decisions are made as a group, and where all ideas, critiques, and suggestions are seen as added value and an opportunity to improve techniques and knowledge (3). Additionally, it is open to the community, allowing anyone interested to participate and volunteer (1).
HortaFCUL is also one of the pioneering permaculture projects in operation in the Lisbon region and is now recognized as a national reference centre for permaculture (2). Since its inception, HortaFCUL has sought to be a hub that attracts people, organizations, and other initiatives, and it is currently a point of contact between different projects and associations, such as local businesses, educational institutions, and networks (5).

Public spaces in Colombo are disappearing due to rising land prices, causing infrastructure issues that harm citizens' health, especially in low-income areas (3). One proposed solution to address the problems caused by rapid urbanization is the creation of community gardens, which can at least improve low-income residents' diets and immune systems and address malnutrition (3).
Considering the limited urban space for both citizens and other living beings, the organization Eco-friendly Volunteers decided to create a community garden. The Metta Garden in Colombo (1, 2) aims to bring back urban biodiversity through organic home gardening, generating healthy food for people and creating living space for many other animals and plants (2). Following the Buddhist concept of Metta (loving-kindness to all beings), it promotes walking meditation paths and facilities to experience nature using all five sensory organs (1), in addition to being a place for experiencing loving-kindness for both human and non-human living beings, seen and unseen (4, 5).
It has become a training institute for many stakeholders seeking to grow organic food and earn a better income through the high demand for organic products (2). At the same time, it serves as a biodiversity spot, attracting butterflies, bees, and other forms of wildlife to an urban environment (2).
The area is located in the middle of a semi-urbanized area, on the outskirts of Boralesgamuwa (2, 3). Maintained by a group of volunteers, it features a greenhouse and a plot of land of around 5,000 sq feet, populated with vegetable patches, a butterfly garden, flowers and rare medicinal plants (3, 4). The garden was divided into four sections representing the Buddhist elements: water, heat, air, and solid. Each section features specific plants and designs, like a pond for water, a compost pit for heat, tall plants for air, and a rock garden for solid. The layout follows a mandala design based on permaculture principles (4).

The Thalangama wetlands are part of a network of wetland ecosystems around Colombo city that spread over 20 km2 and provide critical life support to the city. These ecosystems keep people safe from floods, cool the air, filter polluted water, provide food and medicines, and fight climate change (10). These wetlands have become an environmental protection area and a biodiversity hotspot in a rapidly urbanising environment, as they host an array of plants and animals, including the endangered fishing cat and otter (5, 10). In 2007, Thalangama Lake and its surroundings were declared an Environmental Protection Area (EPA) under the National Environmental Act (4, 5). This protected area covers approximately 118 hectares (4) and includes two man-made reservoirs: Thalangama Tank (11 ha) and Averihena Tank (3.2 ha), located just 300 meters apart (5). The area hosts floating and rooted plants, scrublands, and trees that provide habitat to up to 100 species of migratory, resident, and endemic birds throughout the year. In addition, the area supports 30 species of dragonflies, 12 species of reptiles, 10 species of mammals, and 15 species of freshwater fish (1, 4). Since the lakes and their surroundings were declared an EPA, only limited uses are permitted, such as traditional fishing and rice cultivation (4, 5). The lakes are also important for floodwater retention and have high scenic and aesthetic value, attracting many visitors, and scientific and educational activities (5, 13).
However, due to the area's rapid urbanisation, land values have increased significantly, leading to excessive landfilling and the reclamation of paddy lands for housing. This is compounded by the indiscriminate disposal of garbage and construction waste and the spread of invasive species (5). These challenges have also led to the engagement of surrounding communities in managing and maintaining it (11).

The urban garden in Miraflores park (Huertas las Moreras) was established already in 1991 on an old waste dump and contains 10500 m2 of plots for locals to grow fruits and vegetables [Ref. 1]. The creation of the gardens was initiated by citizens who formed an association and implemented it in cooperation with the City of Seville. The citizens were discontent with the lack of green space in the area, and the urban gardens came to be alongside Miraflores Park, which was also pushed by the locals. The initial goals of the gardens were to allow locals to produce their own food and to host educational activities [Ref. 2]. More recent developments exemplify the focus on education and knowledge. In 2022, the citizen science project "Planta Bienstar" was carried out in the gardens, where high school students measured the lead levels in the soil and crops. The project aimed to investigate if lead levels posed a health risk and if the gardens could reduce levels over time. The project was organised by the non-profit Descubre Foundation and funded by the foundation and the regional Government of Andalusia. The project relied on the knowledge and efforts of the citizens, the students and gardeners in an intergenerational collaboration where the young could learn methods from their elders [Ref. 3, 4].

The Fazenda Futuro project was created in 2010 by the State Secretariat of Justice of Rondônia, with the aim of reintegrating people deprived of their liberty through agricultural work and providing training to enable them to develop skills for entry into the labor market once they have served their sentence (2). Located on 309 hectares donated by the Union, near the Ênio Pinheiro Agricultural Penal Colony in Porto Velho, the project offers participants training in agriculture and practical experience in the cultivation of various food species (4).
Since its inception, the project has worked with 81 people, offering them opportunities for income generation and sentence reduction (4). The farm's products have been distributed among public institutions, social entities and the participants themselves (3, 4). Although initially focused on donations, the project is exploring partnerships with the Community Council to market its products and generate income for future investments (3), as well as starting to generate products such as sweets and jams that can be marketed (3).
Through work in the garden, participants and their families receive compensation through the Sejus prison fund and benefit from sentence reduction through labor relief, as stipulated by the Penal Enforcement Law. This provides them with practical agricultural experience, which enhances their employability (3, 5).

The Urban Center of Good Initiatives (CUIB), a social enterprise launched by the NGO Mai Bine in 2013, is designed to drive social economies and support sustainable development in Iasi. The enterprise operates a bistro that promotes social consumption by supporting local producers, adhering to slow food principles through the use of local and seasonal ingredients, minimizing food waste, and encouraging sustainable transportation, among other eco-friendly activities (2 & 4).
In 2020, CUIB and Mai Bine joined the FoodE program, a European research and social project focused on local agri-food systems. Funded by the EU’s Horizon 2020 Framework Programme for Research and Innovation (2014-2020), the initiative empowered grassroots organizations through co-creation and collaboration among diverse stakeholders (5).
The FoodE project strengthened CUIB’s mission to provide low-carbon-impact food, promote ecological, ethical, and artisanal products, offer solidarity services such as free meals for the most vulnerable, engage in low-waste operations, provide education on mental and human ecology, and foster community through social and cultural events (1, p. 98). To further these goals, CUIB organized co-design workshops with 100 community members, focusing on achieving zero food miles, zero waste, and eliminating food waste (1, p. 99).
The program also led to improvements at the bistro, including the creation of a courtyard garden, a small terrace garden, along with a community garden (1, p. 100). These gardens supplied food to the bistro, and bio-waste was composted to fertilize the plots (1, p. 102). CUIB also hosted 17 outreach events as part of the initiative, including ecological workshops and the creation of a vegetable garden at a local kindergarten (3, p. 114 & 6).
Beyond its environmental work, CUIB provides free meals for 100 beneficiaries and organizes food donations for 400 vulnerable children and individuals (1, p. 103).

Mapinguari National Park, located in the Amazon region of Brazil, is a protected area distinguished by its rich biodiversity and vast expanse of untouched tropical rainforest (2). It was officially created on June 5, 2008, by decree, covering an area of 1,776,914.18 hectares (2). The Chico Mendes Institute for Biodiversity Conservation (ICMBio) manages the park. It is linked to a management plan encompassing several nearby conservation units and their areas of influence (2, 3). Its main goal is to preserve the valuable natural ecosystems and scenic landscapes of the Purus-Madeira interfluvial region, which includes savanna enclaves (2, 3). The ecoregion where it is located has a high priority for botanical conservation due to parameters such as species richness and endemism (3). Additionally, the area presents great environmental heterogeneity, with several isolated and unique ecosystems, aspects that have been considered for fostering scientific research and public visitation, with programs for environmental education, recreation in contact with nature, and ecotourism (3). On March 8, 2013, an advisory council for the park was established to involve various stakeholders in decision-making and the effective conservation of the park (2), and in 2018 a Management Master Plan was established, seeking to develop an integrated approach for the protection and proper management of the region, especially considering the socio-environmental impacts of the construction of the BR-319 highway and the deforestation caused by fires, the expansion of soybean cultivation, land appropriation (7) and cattle ranching from the neighbouring state (3, 10). It was established as a Natural Park in 2008, but over the years it has undergone changes in land regulations, adding or decreasing its size as certain mining activities have been allowed in the buffer zone (2)

According to data from the National Institute for Space Research (Inpe), Rondônia ranks fourth nationally among the states with the highest number of detected fire outbreaks (2). In response to this issue and to restore devastated areas in the Amazon, Terra Cura was established in 2016 by resident Luana Lopes, promoting the planting of more than a thousand trees in the Porto Velho region (1). The areas benefiting from this initiative were those degraded by deforestation, causing erosion along the riverbanks (1).
This reforestation effort took place in the scenographic city of Jerusalem of the Amazon, from 2016 to 2022, a cultural and touristic complex in Porto Velho, where erosion caused by deforestation was observed along the riverbanks next to it (2). It was developed as a collaboration with the club and the founders of the Associação Clube Teatral Êxodo, who gave the space so that we could recover the land (3).
The project focused on developing an agricultural strategy known as syntropic farming, by implementing an agroforestry system. This approach seeks to reorganize and restore the natural environment, creating better conditions for planting and allowing trees to thrive. In the reforestation process, volunteers and experienced technicians worked together Additionally, the project included a nursery used for donating seedlings and for offering forestry and agro-construction courses to the community, held in the reforestation area (2).
The Terra Cura project, in addition to working on reforestation and recovery of degraded areas, promoted environmental and cultural integration at the site, promoting sustainable fairs and bazaars, training courses in ancestral practices such as soil cultivation and bioconstruction, and thematic events, bringing together artists and local communities (3). Although they were evicted from the area surrounding the scenic city of Jerusalem (5, 6), they are still active in the area.

In Phoenix, over half a million people are facing hunger, including schoolchildren, working parents, seniors on fixed incomes, and other marginalized groups. Factors such as limited food access and poor food quality—commonly referred to as 'food deserts'—worsen the problem. Food deserts are areas where residents have little to no access to fresh, healthy, and affordable food. Of the 55 food deserts in Maricopa County, 43 are located in Phoenix, affecting nearly half of the city's population
Agave Environmental Contracting, an NGO, is working to address food scarcity through education. The organization founded the Urban Farming Education (UFE) program to teach people how to grow their own food as a solution to food insecurity and to promote agricultural opportunities throughout the Valley. The goal of UFE is to educate individuals on creating their own gardens for sustenance, ecotherapy, social impact, and even urban farming for profit.
The program specifically targets schools, domestic violence shelters, homeless shelters, foster care prevention centers, and communities with disabled or elderly residents. In 2024, UFE partnered with the Valencia Newcomer School to install raised garden beds filled with roses and fruit trees. This project provided hands-on STEM learning during the installation, fostered networking opportunities through industry experts and community members, and helped promote the UFE program. It also highlighted how the initiative contributes to urban farming education and empowers local communities. (1-5, 7)

Kungsgärdet Byaodling is an urban farm set up by local farming association Kungsbacka Tillsammansodling, in Kungsbacka south of Gothenburg. Since 2023, the project has been funded by a 78 000 EUR grant via the non-profit organisation Lokalt ledd utveckling Halland (locally led development) using funds from the EU and the Swedish Board of Agriculture (Jordbruksverket) [Ref. 1, 2, 4]. The goal is to grow food in a sustainable and circular way, building soil health and promoting biodiversity. Using a total area of 4500 m2 on former unused grassland, the urban farm includes: 1100 m2 of effective growing area, 1000 m2 of flowering meadows, fruit and berry trees and bushes, and functional and social areas. The meadows and trees are intended to contribute to biodiversity, while social areas are meant to create a sense of community and benefit the well-being of the people active at the farm [Ref. 1, 3]. The farming association has been around for a few years, but the project funds will allow them to expand and develop the farm over three years, invest in new equipment and arrange free lectures for the public about sustainable farming practices [Ref. 1, 4]. The grant will also allow them to take in more members without anyone having to pay anything, promoting social inclusion.