Private for-profit actor (e.g. firm, insurer)

As an industrial development practice that involves a symbiotic connection between materials, energy, natural systems and local communities, the concept of green industry has become a point of focus for a factory in Rangapur, Karupannya Rangpur Ltd., designed by Architect Bayejid Mahbub Khondker and his team. The factory has become a pioneering example in the "green industry" initiatives in Bangladesh (2).
The factory has a green façade of climbing plants, as well as a green rooftop and integrated green elements, designed specifically to incorporate a once extinct industry, the Shataranji (weaving style). The intervention was designed to respond to human and enviornmental needs (2,7). From a human perspective, the intervention responds by improving work conditions for the workers by introducing green spaces that help with local temperatures and relaxation. From an environmental perspective, the project responds to challenges related to energy efficency (3,4).
The factory architecture incorporates cultural and indigenous knowledge with the utilization of natural light, wind, water, and flora while maximizing the use of natural elements and the idea of "Reuse and Recycle." The factory's roof features the Nandini Park, where employees can relax and eat lunch. The Nandini Park is surrounded by flowering plants and vegetation. (1, 2, 4, 6)

The Urban Farm Office building, is a concrete-framed structure covered in a "vertical farm" of vegetables, fruits and herbs. The building was constructed by the Vietnamese architectural firm Vo Trong Nghia (VTN) Architects in early 2022 as its own headquarters in Ho Chi Minh City. It aims to promote the production of safe food while reintroducing green space to the city with a façade covered in vegetation. Furthermore, the project also seeks to address the absence of green space that contributes to a number of socioeconomic issues, including air pollution, flooding, and the heat island effect. VTN Architects' idea for the Urban Farming Office includes the area of space-efficient food production in cities through vertical urban farming in addition to the core objective of restoring vegetation to urban structures. (1, 3)

In order to prevent the damage to mangrove forests that occurred over the last few decades or more, a project was started in the Penang region aiming to raise public awareness regarding the importance of mangroves for their continued conservation and protection through active community participation (community resilience) (1). The project closely relates to the GEF Focal Area on Biodiversity Conservation operational programme (OP) 2 on Coastal, Marine and Fresh Water Ecosystems and is led by the Penang Inshore Fisherman Welfare Association (PIFWA). The project aimed to regenerate mangrove forests by planting up to 11,000 saplings in order to rehabilitate the once degraded mangroves as they are able to ultimately improve the wetland ecosystem and its biodiversity and thus sustain the livelihood of fisher communities (1).
Mangrove forests are an important part of the Malaysian coastline. Besides their contributions to the biodiversity of the Malaysian coast, mangroves also help greatly with protecting the coastal strip from erosion and providing a means of living for the communities located close to the forests. Stabilising the shoreline and reducing soil erosion, mangroves are also home to myriad species of plants and animals, they provide timber and non-timber forest products, and they support fisheries (1,2). Due to their importance, their disappearance is greatly noticed. From 2000, within a period of 15 years, 25,500 hectares of mangrove forests disappeared, mostly due to industrial-scale logging, clearance for shrimp farming, tourism or firewood (5).

Jin wellbeing is a senior-oriented lifestyle complex in Bangkok, Thailand, which comprises residences, commercial units and hospitals. The first phase of the development has been completed in 2020. This phase included five residential buildings with senior hospitals, wellness centres and green spaces that cover over 40% of the site. The project aims to create a sustainable living environment while enhancing both the physical and mental health of the people through nature with the “Community of Revine Forest” concept. The main interventions include an urban forest, a therapeutic garden, a community farm, an outdoor exercise area, and a multipurpose area. Ecologically sustainable design has been integrated into the planting strategies and water management to create a resilient ecosystem, mitigate flood and improve water retention capabilities of the area for irrigation purposes. (Ref. 1,2,3,4,5)

The roof garden is one of the most distinguishing features of JEG Tower @ One Acacia, a 22-storey commercial tower in Cebu City. [1] Featuring the purely endemic flora of Cebu, the roof garden offers a dedicated green space in the middle of the cityscape to tenants and visitors of the buildings. The project was created to contribute to the preservation of Cebu's Biodiversity, combat air pollution and improve the mental and physical well-being of residents and visitors. [1] It also includes an events space that people or companies could hire [4].

This project is Kerala's first Miyawaki model urban forest developed on the premises of Kanakakkunnu Palace of Trivandrum city (1, 2). The project was initiated by the Kerala Tourism department and implemented with the help of Nature’s Green Guardian Foundation and Invis Multimedia (which also sponsored the initiative) (3). A multi-layered forest creation is targeted through the Miyawaki method, a method developed by Dr Akira Miyawaki, a Japanese botanist. The method involves growing native plant species in close proximity to each other (3). Such urban forests are planted with the objective of creating a self-sustaining ecosystem that helps in a greater quantity of carbon dioxide absorption and purification of air (1). The project provides a wilderness experience to urban dwellers who frequent this tourism hot spot for relaxation and recreation (1, 3). After the success of this first forest project in Trivandrum, Kerala, in 2020 the Kerala Tourism launched a project to create more Miyawaki micro forests at 22 tourism spots in 12 districts across the state (Ref. 5).

Food safety has come a long way and today it is one of the biggest challenges globally, especially in the developing world. According to the World Bank, Viet Nam is one of the countries prone to food-borne illnesses and food safety is a major concern for the public there (1). Increased droughts, floods and salinization have further enhanced and endangered food supplies. Access to healthy food is not optimal. To solve this issue, some Vietnamese private companies came up with a solution. In 2013, a shoe factory in the city of Dongnai (located around 30 km away from Ho Chi Minh City) established a welfare facility for the factory's employees, called Farming Kindergarten. The building was designed with the idea of serving 700 children of the workers by providing healthy food, as well as environmental education. The design includes a green roof where vegetables are cultivated alongside playgrounds for the children. The roof is designed in such a way that it is the perfect environment where children learn about the importance of agriculture and strengthen their connection with nature (2, 4, 6). The harvests from the garden are distributed to the children's families, contributing to a rather small family budget of Vietnamese workers (the average income of Vietnamese workers is just 180 USD per month) (7).

Pirojshanagar Township is an industrial and residential establishment of the company Godrej & Boyce Mfg. Co Ltd (G&B), located in the Vikhroli suburb of Mumbai city along Thane creek, with diverse natural and human-made habitats (1,2). Of the 16 km2 area of the Township, approximately 12 km2 is occupied by the mangrove ecosystem and its associated habitats (1,2). Upon recognizing the importance of this ecosystem, G&B decided to prioritize the conservation of the mangroves that grew along the banks of the newly acquired land (along the Thane Creek west bank) (1,2). Pirojshanagar, with its biodiverse mangrove forest, is sandwiched between two solid waste dumping grounds of the Brihanmumbai Municipal Corporation (BMC), which only increases its importance in the landscape and makes it a green oasis that acts as a carbon sink (1). It was a research-based project and the first successful mangrove conservation project in Mumbai, now serving as the Mumbai Metropolitan's green lung (1,2).

Pakistan's first vertical farm was developed in the Sindh Industrial Trading Estate in Karachi, on a previous yarn factory. The owner had a background in environmentally friendly and futuristic plant growth technologies and wanted to convert them into a business model. And since "urban agriculture is immune to the constraints of climate", and the country has suffered a decrease in agriculture labour resources and land fragmentation, Sindh Industrial Trading Estate launched vertical farming practices as a business solution. (Ref: 1,5).
In 2016, the owners set up a 60 ft room on the top floor of the old yarn factory into a futuristic farm by using hydroponic techniques to grow kale, rosemary and dozens of other vegetables under the purple glow of LED lights. Later on, the first floor of the factory was converted for vertical farming (Ref: 1). The project is a commercial venture, with agricultural products sold to the finest restaurants and supermarkets in the city. These eco-friendly practices ensure vegetable growth with maximum nutrients and require 90% less water as compared to traditional farming. (Ref: 1, 2)

Neknampur Lake, also known as Ibrahim Bagh Cheruvu, located in Hyderabad, Telangana State of India, has historical importance and was part of a water reservoir network for irrigation and drinking as well as an inalienable part of the rural ecology of the village (1,2). Due to urbanization, the lake underwent drastic changes in ecology, land use and management in the past decade. Scientific investigations conducted by the Telangana State Biodiversity Board on Neknampur Lake highlighted that the water body was full of sludge and extremely eutrophicated, showing elevated algal growth (2). This was mainly because of the unabated entry of sewage and other waste over an extended period into the lake (1,2). In June 2016, The NGO named 'Dhruvansh' decided to adopt Neknampur Lake and thus began a series of interventions that incorporated bioremediation and phytoremediation techniques, regular cleanup drives of plastic removal and recycling campaigns into a restoration plan for the lake (1,2). With the support of the government institutions, 'Dhruvansh' began the revival of the lake across two phases: (1) the revival of the lake periphery and the lake body, followed by (2) the revival of the lake ecosystem (1,2). The ecological restoration of Neknampur Lake has improved the ecological services it provides and restores the glory of this historically significant lake, now known as a biodiversity hotspot (1,2,3,4).