Spaces of Opportunity
Spaces of Opportunity is an initiative created by several organizations in Phoenix, that aims to bring food security and sustainability to the south Phoenix community. The initiative aims to reach its goals through its community garden that incorporates 19 acres of barren land (dessert) that can be used by locals for growing food and earning an income while providing the community organically grown produce. The mission is to enable all South Phoenix families to have affordable access to healthy food, active living and healthy roots of their cultures (1, 2, 4, 6, 8).
The initiative started in 2011 when several local actors formed a coalition with a shared vision of improving well-being by addressing the natural, built, and social environments. Spaces of Opportunity is the only local food system of its kind in the Phoenix metropolitan area, and unique in the country for the diverse strengths of the committed partner organizations and their shared vision to bring food security, build sustainability, and cultivate community. (8)
The initiative started in 2011 when several local actors formed a coalition with a shared vision of improving well-being by addressing the natural, built, and social environments. Spaces of Opportunity is the only local food system of its kind in the Phoenix metropolitan area, and unique in the country for the diverse strengths of the committed partner organizations and their shared vision to bring food security, build sustainability, and cultivate community. (8)
Productive backyards program
The Productive Backyards Program is led by the NGO Granitos de Paz with the goal of promoting food security and income generation for vulnerable families in Cartagena. The program supports the creation of green gardens in household yards, provide technical training in planting, plant care, and supplies, as well as guidance and support for the creation of productive gardens, it also supports the commercialization of crops, fostering social cohesion within homes and positively impacting their environmental surroundings, nutrition, and health (ref 2, 3). A productive backyard is a small plot of land dedicated to growing vegetables for the family's daily consumption, providing fresh, healthy, and nutritious food. Family labour is utilised, offering both economic and nutritional benefits. This activity helps reduce malnutrition, improve the environment, and enable the commercialisation of organic products by making use of household yards (ref 6).
The program is led by the NGO and occasionally receives support from the mayor's office. The mayor's office has provided kits to the families with gardening tools, a watering can, mesh for enclosures, and seeds for 12 species, including tomatoes, sweet peppers, eggplants, bell peppers, Swiss chard, cabbage, and other vegetables. In addition to these supplies, families received training in entrepreneurship and business ideas for marketing their products, self-consumption, and all related concepts aimed at increasing production (ref 1 and 2). Currently, the program counts with 450 backyards in different neighbourhoods of Cartagena (ref 1).
The program is led by the NGO and occasionally receives support from the mayor's office. The mayor's office has provided kits to the families with gardening tools, a watering can, mesh for enclosures, and seeds for 12 species, including tomatoes, sweet peppers, eggplants, bell peppers, Swiss chard, cabbage, and other vegetables. In addition to these supplies, families received training in entrepreneurship and business ideas for marketing their products, self-consumption, and all related concepts aimed at increasing production (ref 1 and 2). Currently, the program counts with 450 backyards in different neighbourhoods of Cartagena (ref 1).
Patch of Heaven
The himmelbeet is an intercultural, inclusive community garden in Berlin that has been inviting people to garden and harvest their own produce since 2013. The garden offers around 200 raised beds that are communal and can be rented by neighbors, individuals and institutions (Ref. 1; Ref. 3). The project aims to familiarize children and adults with ecology, sustainability and healthy eating and to offer space for social exchange and education, while being inclusive to people with different (dis)abilities and backgrounds (Ref. 2; Ref. 6). The design and implementation of environmental education workshops are a vital part of the work. (Ref. 1; Ref. 6) With its own café and vegetable production, himmelbeet is strongly oriented towards the principles of the economy for the common good. The garden team also looks after other gardens in the city - on behalf of educational institutions, social institutions, housing associations and neighborhoods. (Ref. 1; Ref. 6)
Originally located in Ruheplatzstrasse, the garden moved in 2021 to Gartenstrasse, because of land disputes with the providing land owners and the demand of the space for other social projects. (Ref. 8; Ref. 11)
Originally located in Ruheplatzstrasse, the garden moved in 2021 to Gartenstrasse, because of land disputes with the providing land owners and the demand of the space for other social projects. (Ref. 8; Ref. 11)
Rehabilitation and modernization of Rosetti leisure area
Iasi has limited access to green-blue open spaces and fails to meet national and European standards for per capita green space and proximity to larger green areas. Additionally, the city experiences significant fragmentation in its green spaces. To address these issues, the municipality of Iasi launched a project in 2020 to restore a vacant and degraded area, transforming it into a park. Funded by European resources, the project aims to rehabilitate the neglected land by constructing a green park and introducing local vegetation. The primary goal is to provide a leisure and relaxation space for local citizens and visitors while improving the quality of the surrounding air by converting much of the terrain into green space. The vacant land is situated in the historic Ticau neighborhood, which has been affected by municipal neglect, characterized by poor infrastructure and limited connectivity to the city's main areas. Furthermore, the project aims to reduce the heat island effect by creating green oases in a city marked by many “hard surfaces,” such as paved areas, which contribute to this phenomenon expected to intensify in the coming years. Originally scheduled for completion by the end of 2022, the project has been delayed due to a lack of funds and is now expected to be finished by the end of 2024 (Refs 1, 2, 3, 4, 6, 7, 11).
Green Lima
Lima Verde is one of the pillars of the metropolitan mayor's government plan and is supported by SERPAR. It aims to reforest hillsides, hills, and central berms of metropolitan and local roads, as well as public recreational spaces, to create urban lungs that generate oxygen and scenic beauty for the benefit of the health of all residents (Ref 1, 3). Its goal is to plant one million trees in four years (2022 - 2026) in different parts of North, East and South Lima (Ref 3, 5, 6). This project is being carried out to respond to the increasing problem of urban heat islands that are being generated, especially in the most vulnerable districts where there is no shade due to a shortage of trees (Ref 1, 4). It is therefore focused on areas where the environmental quality is low, where the pollution is high and where there is more danger of higher temperatures (Ref 1, 7).
This programme aims to include youth volunteers, district municipalities, educational institutions, grassroots social organisations, neighbourhood leaders, residents and other entities that favour environmental conservation (Ref 1, 2, 3, 5).
This programme aims to include youth volunteers, district municipalities, educational institutions, grassroots social organisations, neighbourhood leaders, residents and other entities that favour environmental conservation (Ref 1, 2, 3, 5).
Trénnelle-Citron Experimental Garden
Trénelle-Citron, located north of downtown Fort-de-France and separated by the city bypass, La Rocade, was originally established in the 1940s by Black Martinicans migrating from rural areas. Today, the neighborhood faces significant economic and social challenges. In 2016, young residents from the neighborhood alongside a local NGO launched a grassroots initiative to improve their community. They transformed a former municipal quarry, which had deteriorated into an informal dump, into a thriving shared urban garden, benefiting the local population. This project, based on traditional ecological gardening techniques and the cultivation of native crops, aimed to revitalize Trénelle-Citron—a densely populated area grappling with social exclusion, a shortage of green spaces, and limited economic opportunities for its youth (Ref 2).
The garden, developed on municipal land with guidance from the Ypiranga Martinique NGO, support from the local school, and collaboration from various stakeholders, now plays a vital role in the area. It raises awareness about agroecology, offers socioeconomic opportunities, promotes healthier lifestyles, and fosters social connections among residents. Spanning approximately 1,000 m², the site includes an office, a covered area, tool storage containers, market garden plots, a composting area, and a chicken coop managed by a local resident (Ref 7). In Martinique, such shared urban gardens are increasingly seen as important tools for sustainable development (Ref 5).
The garden, developed on municipal land with guidance from the Ypiranga Martinique NGO, support from the local school, and collaboration from various stakeholders, now plays a vital role in the area. It raises awareness about agroecology, offers socioeconomic opportunities, promotes healthier lifestyles, and fosters social connections among residents. Spanning approximately 1,000 m², the site includes an office, a covered area, tool storage containers, market garden plots, a composting area, and a chicken coop managed by a local resident (Ref 7). In Martinique, such shared urban gardens are increasingly seen as important tools for sustainable development (Ref 5).
Cerro de la Popa recovery Project
Reforestation project for the "Cerro de la Popa", which is Cartagena's highest point and one of the main tourist attractions because of the view and its colonial convent (Ref 6). The hill currently faces illegal occupation and environmental deterioration caused by deforestation, poor solid waste management, burning, logging, and the loss of vegetation cover (Ref 4, 5). The intervention in La Popa consists of reforestation activities, environmental education activities with children, and awareness-raising activities with adults about caring for fauna, flora, and water bodies (ref 2, 3). SSince 2020, the Establecimiento Público Ambiental (EPA Cartagena) has led the recovery initiative, prompted by the urgent need to counter the increasing encroachment by migrants and vulnerable populations (Ref 4). The project comprises reforestation efforts, environmental education sessions with children, and community outreach to raise awareness among adults regarding the protection of local fauna, flora, and water bodies (Refs 2, 3). As part of a broader municipal agenda, the initiative remains active, with the most recent intervention conducted on July 11, 2024 (Ref 2).
More bees for Berlin
Mehr Bienen für Berln - Berlin blüht auf is a project that aims to provide an example of how public green spaces can be upgraded to be pollinator-friendly, thus creating urban habitats for wild bees and other insect species (Ref. 4). The project was implemented by the German Wildlife Foundation in cooperation with the Berlin Senate Department for Mobility, Transport, Climate Protection and Environment and other stakeholders, in all 12 Berlin districts, whereby the districts support the allocation of the exact location for the NBS (Ref. 3; Ref. 4). Measures for each location are compiled based on the specific surroundings, use and existing vegetation with a low mowing frequency in all areas (Ref. 2; Ref. 4). Most of the areas are road median strips, roundabouts, designated areas in parks or residual commercial areas (Ref. 4). After the first phase (2018-2022), the project has now entered its second phase (2023-2025) and was renamed to “Mehr Bienen in Berlin - Aus Grün wird Bunt” (engl.: More bees in Berlin - from green to colourful) (Ref. 3). The main goals are to reach a minimum of 100 flowering areas in 2025, to halt the sharp decline in bees and other insects, and to inspire citizens to protect wild bees (Ref. 1,2, 3). The project has so far limited acceptance among the population, as the areas are regarded as unkempt due to the low mowing frequency. Public relations work, like the installation of information signs next to the areas, is intended to increase understanding among the public (Ref. 4).
Monsanto Forest Park's Management Plan
The Monsanto Forest Park Management Plan focuses on enhancing the Monsanto Forest Park as an urban ecosystem, thereby improving ecological health and biodiversity while promoting sustainable resource use and integration with urban areas. Key interventions include managing invasive species, preventing forest fires, and supporting native habitats. The plan also aims to improve recreational and educational facilities, reduce automobile traffic, and enhance public accessibility. It aims to cover conservation efforts, recreational use and urban integration as well as promoting the park as a model for sustainable urban forestry. The implementation is overseen by the Lisbon City Council. (Ref 1,4).
In 2021, this historic urban forest received the Forest Management Recertification under the Forest Stewardship Council®, "the most important global certification in terms of environmental compliance of forestry operations (Ref. 6).
In 2021, this historic urban forest received the Forest Management Recertification under the Forest Stewardship Council®, "the most important global certification in terms of environmental compliance of forestry operations (Ref. 6).
Bangkok City Farm
Due to the growing population density and extreme climate events in Bangkok, Thailand, food security has become a more and more pressing issue for urban people. As a response, the Bangkok City Farm project was launched in 2010 by the Food and Nutrition Programme of the National Health Promotion Foundation. Implemented in collaboration with the Sustainable Agriculture Foundation Thailand (SAFT), the project aims to encourage and enable people in urban areas to grow their own food. The project offers financial support to anyone who wishes to start their own urban agricultural project, as well as training courses, access to food markets and knowledge sharing platforms. The implementation sites of the farms varies from private house gardens, community gardens, areas in informal settlements, school gardens and institutional green areas (such as hospitals and factories).(Ref. 1,2) The Bangkok City Farm's role in promoting food self-reliance and food security grew further during the COVID-19. As a result of the pandemic, many people in Bangkok - especially from underprivileged communities lost their jobs and their livelihood and access to sufficient and health food was threatened. Thus, as part of the project, green areas on vacant sites of the city were also created to support the out-of-work people with enabling them for self cultivation of their food. (Ref.6) As of 2022, there are 165 farms in Bangkok created through the project. Given the success and importance of the project, the project was scaled up into a nation-wide initiative called ‘Thai City Farm’. 'Thai City Farm' expanded the network to five other cities in Thailand. (Ref. 1,2)
